Misan University: On Genetic Modification
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13-09-2018

College of Agriculture, University of Misan held a symposium on the genetic modification.

The symposium, in which a number of faculty members and students participated, reviewed the work of some bacteria by taking parts of the DNA of viruses and allow it to create CRISPR, which produces the nucleic acid containing the enzymes of Cas9, where these enzymes cut the DNA of the virus and thus paralyzed and disabled and provides protection for bacteria from elimination.

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